From the Land

Aloe Vera is a cactus-like member of the lily family that is internationally revered for its cleansing and regeneration properties. An excellent source of vitamins B1, B2, B6, C, niacinamide, choline and 18 amino acids, Aloe Vera is also one of the vegetable sources of vitamin B12. Long used for a multitude of ailments ranging from cuts, burns and bruises to digestive and intestinal irregularities, ancient Americans referred to this natural healing panacea as the "Wand from Heaven." We use whole leaf cold-processed Aloe Vera that is certified by the International Aloe Science Council and rated Kosher for purity. Black Cherry has been used for centuries as a flavoring agent by ancient American Indians. They also used it to soothe respiratory and other ailments. Recent studies suggest it reduces uric acid levels associated with gout.

From the Sea

Sea vegetation is superior to the best organic foods grown on land. Natural erosion combined with modern farming methods have depleted our soils of essential vitamins and minerals. With the passage of untold millennia, vast amounts of life-sustaining minerals have washed into the sea. In the process of converting sunlight to energy, sea vegetation reabsorbs these nutrients and organically binds them in an ionic state that allows for optimal absorption by the human body. We use fully-ripened sea vegetation from the pristine waters of the Arctic and from what is referred to as the "Regeneration Zone" some 200 feet below the surface. Free from herbicides, pesticides and heavy metal contamination, these areas are in a constant state of nutrient enrichment. The 9 different sea vegetables found in Body Balance have completed nature’s cycle by processing and preparing these macro, micro and ultra trace minerals in nature’s perfect balance - levels similar to those found in healthy human blood serum.

Essential Fatty Acids

Linoleic Acid and Arachidonic Acid from the Polyunsaturated Omega 6 family of Essential Fatty Acids in trace amounts. Alpha Linolenic Acid from the Superunsaturated Omega 3 family of Essential Fatty Acids in trace amounts. Our life and health are dependent on these two families of healing fatty acids, especially when combined with other essential nutrients.

Fiber

Contains 0.5 grams of fiber.

Bioflavinoids

Powerful phyto-nutrients that nourish the body's cells, tissues and organs while providing powerful antioxidant properties that fight damage caused by aging, pollution and harmful chemicals.

Suggested Use